A special selection of grapes are destined for Bruce Jack whites from selected vineyards. More importantly, we receive them very early in the morning, while still cool. Grapes are crushed, juice drained and skins pressed. After the juice is settled, clear juice is used to ferment in an attempt to highlight the vineyard specific aromatics. Special tanks are given extended lees contact.

No other variety looks so shabby in the wrong soil. However, even the edgy nervous teenager, when loved, can blossom.

Bruce Jack Fairtrade Shiraz supports the Merwida Farm Village. Merwida’s farms are actively working together with social upliftment to enhance the living conditions and livelihoods of their workers and the communities.